FINE APRICOT DISTILLATE

Region	Aragatsotn Region, Republic of Armenia
Raw Material	Apricot 100%
Production	Only ripe fruits grown in the Aragatsotn region are used. Distillation uses an alembic and repeated, fraction distillation with separation of the heads, tails, and heart. Water for mixing softened, and purified from the Aragatsotn region. After mixing with water, the distillate rests for several weeks.
Alcohol	45%
Volume	750ml / 500ml / 350ml / 50ml

Distillate specs

Testing and Food Pairing notes

This Distillate is crystal-clear with a soft, balanced aroma and flavor of ripe apricots. The aftertaste is smooth and long-lasting.

Pairs beautifully with Armenian cheeses, dried fruits, and light appetizers. Also complements dishes like tolma or ghapama.